Én metode for å skjære opp en skoldet griseskrott for å utnytte delene til skinker, midtdeler og forender (s/hvitt-bilde)(One method of cutting up a scalded pig's carcass so as to utilize the parts for hams, middles, and fore-ends (b/w photo))English Photographer |
|
€ 116.9
Enthält 0% MwSt.
Konfigurer kunsttrykk
|
|
Udatert · black and white photograph
· Bilde ID: 1043590
Private Collection / Bridgeman Images / Look and Learn |
| 0 Vurderinger |